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Pink Grapefruit Paloma

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Grapefruit and lime juice come together to make this Pink Grapefruit Paloma tart and so refreshing! Tequila and a chili-salt rim give it some kick and interest. This pretty paloma is a classic, easy cocktail that you'll want to sip on all summer long. 

  • Total Time: 5 minutes
  • Yield: 2 cocktails

Ingredients

for 2 paloma cocktails:

4 ounces tequila

4 ounces fresh grapefruit juice

1 ounce fresh lime juice

optional - 1 ounce simple syrup or agave nectar

4 ounces sparkling water (use a grapefruit or lime flavored water for even more flavor!)

for glass rim garnish:

2 tablespoons coarse salt

1 teaspoon tajin seasoning or cayenne

zest of one lime

Instructions

Wet rim of glass with lime juice and roll in spiced salt mixture. Fill glasses with ice.

Prepare cocktail by stirring together tequila, lime juice, grapefruit juice, and sweetener if using in a large jar or measuring cup. Pour over ice in glasses and top with sparkling water. Garnish with lime and grapefruit wedges.